Old Fashioned Baklava

Old Fashioned Baklava is sure to impress with its luscious flaky honey-soaked layers! The perfect dessert for the Holidays! It's crispy, sweet and is sure to become a favorite dessert!

- Filo Pastry Dough - Unsalted Butter - Walnuts - Cinnamon - White Sugar

Ingredients

Step-by-step instructions!

Follow our easy instructions for success!

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Trim filo pastry dough to 13 x 9 inches and cover with a damp towel.

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Grease a 13 x 9 inch baking dish with melted butter and set aside.

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Combine sugar, lemon juice, water, and honey in a medium saucepan over medium-high heat and bring to a boil, stirring to dissolve sugar.

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Reduce heat to medium-low and let simmer another 4 minutes without stirring.

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Remove pan from heat and let cool.

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