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Christmas M&M Cookies in a tin
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Christmas M&M Cookies

Christmas M&M Cookies are a delicious homemade cookies studded with chocolate chips and holiday M&M cookies. These are an easy holiday cookie that is bursting with sweet chocolate flavor in each bite.
Course Dessert
Cuisine American
Keyword Christmas cookies, christmas m&m cookies, m&M cookies
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 15 minutes
Total Time 40 minutes
Servings 36 servings

Ingredients

  • 2 cups of all-purpose flour spooned and leveled
  • 1 teaspoon of baking soda
  • ½ teaspoon of baking powder
  • ½ teaspoon of salt
  • ½ cup 1 stick of butter, softened
  • 1 cup of brown sugar packed
  • ½ cup of granulated sugar
  • 1 egg
  • 1 egg yolk
  • 1 ½ teaspoon of vanilla
  • ½ cup of chocolate chips
  • 1 ¼ cups of red and green M&M’s divided

Instructions

  • Preheat oven to 350 degrees. Line a cookie sheet with parchment paper and set aside.
  • Using a stand mixer, or a hand mixer, cream together butter, sugar, and brown sugar, until light and fluffy.
  • Add egg, egg yolk, and vanilla. Mix until well combined. Scrap down the side of the bowl as needed.
  • In a medium mixing bowl, whisk flour, baking soda, baking powder and salt. Slowly add dry ingredients to cookie batter, and mix until just combined.
  • Using a rubber spatula, or a wooden spoon, stir in 1 cup of M&Ms and chocolate chips.
  • Use a medium-sized cookie scoop, and scoop out the dough into balls, place them on the cookie sheet 1 inch apart. Use the remaining ¼ cup of the M&Ms and press them on top of the dough balls.
  • Bake for 10-12 min. Remove from the oven and allow to cool on a cooling rack for 5 min.