Costco Double Chocolate Muffins
These homemade Costco double chocolate muffins are full of rich chocolate flavor in each bite. A cake mix gets transformed into indulgent, bakery-style muffins that are great for breakfast, brunch, or dessert for snacking.
Servings 12 servings
Ingredients
- 3 eggs
- 1/2 cup oil
- 1/2 cup milk
- 1/4 cup water
- 1 teaspoon vanilla
- 1 cup plain greek yogurt
- 1 15.25 ounce Devil’s food cake mix
- 1 3.9 ounce package instant chocolate fudge pudding
- 1/2 teaspoon cinnamon
- 2 1/2 cups semisweet chocolate chips divided
Instructions
- Preheat your oven to 375 degrees.
- Line 12 jumbo muffin tins with jumbo liners.
- In a large bowl using an electric mixer combine the eggs, oil, milk, water and vanilla.
- Next whip in the sour cream.
- Using a spoon add the cake mix, dry pudding mix and cinnamon.
- Stir until well combined.
- Stir in 2 cups of chocolate chips.
- Fill the lined muffin tins and top with the remaining chocolate chips.
- Bake for 20-25 minutes until a toothpick comes out clean.