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–+ servings
Cranberry Apple Christmas Sangria in a glass with garnishes
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Cranberry Apple Sangria

Cranberry Apple Sangria is a winter sangria that is loaded with red wine, apples, cranberries, orange, and more. Vibrant, bold, tart, sweet, and so sippably delicious. A must make Christmas cocktial.
Course Drinks
Cuisine American
Keyword Christmas sangria, cranberry apple sangria, red wine sangria
Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings 6 servings

Ingredients

  • 1.5 cups apple sliced
  • 1 cup fresh or frozen cranberries
  • 1 navel orange
  • 1 orange sliced
  • Fresh rosemary sprigs
  • ¼ cup honey
  • ¼ cup lemon juice
  • Cinnamon sticks
  • 2 cups apple cider unfiltered
  • 1 cup unsweetened 100% cranberry juice
  • 1 bottle sweet red wine of choice

Instructions

  • Add your sliced apples, oranges, cranberries, to a large pitcher or punch bowl.
  • Add in your wine, cranberry juice, apple cider, lemon juice and honey to the pitcher and stir well. Place rosemary sprig and cinnamon sticks on top for garnish.
  • Place in the refrigerator to chill for at least an hour or overnight before serving.
  • Serve and enjoy!