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Slow Cooker 3 Ingredient Hawaiian Meatballs in a crockpot with a wooden spoon with some on it
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Hawaiian Meatballs

Hawaiian Meatballs are a delicious party appetizer or weeknight dinner. This 3 ingredient Hawaiian Meatballs recipe is made in the slow cooker for a hands-off approach to cooking.
Course Appetizer
Cuisine American
Keyword hawaiian meatballs, slow cooker hawaiian meatballs
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 20 servings

Ingredients

  • 40 frozen meatballs
  • 1 1/2 cups barbecue sauce
  • 20 oz Pineapple chunks and juice in the can

Instructions

  • Add the frozen meatballs to the slow cooker.
  • Then pour on the bbq sauce and pineapple chunks. Use a spoon to mix well to combine.
  • Cook on high for 2-3 hours or low 4-5 hours. Serve warm with a white rice or dish up as an appetizer for guests.