Print
Snowman Charcuterie Board
Snowman Charcuterie Board is a fun Christmas snack tray that is full of goodies for a crowd. Serve this up for a potluck event, holiday parties, and more.
Course Appetizer
Cuisine American
Keyword christmas charcuterie board, snowman charcuterie board
Prep Time 20 minutes minutes
Total Time 20 minutes minutes
Servings 10 servings
3 white cheese wheels in various sizes such as Brie Dried fruit or blueberries for buttons and face Sliced carrot for nose 1 sliced fig for the hat Pretzel sticks used for hat and/or arms Rosemary sprigs for arms or garnish Sliced or cubed cheese Variety of crackers and pretzels Mini Donuts Figs Olives Hard salami or snacking meats Dried fruit such as cranberry or raisins Variety of nuts and seeds such as cashews pecans, and pumpkin seeds Fresh fruit such as pomegranate seeds red grapes, dark cherries, blueberries or blackberries Jams for spreading on crackers Fresh herbs such as rosemary or thyme sprigs or sugared rosemary for garnishing Star cookie cutter
Add the cheese wheels to the center of your serving tray to create a snowman body.
Create the face and buttons with the dried fruit or berries.
Slice salami into strips and create a scarf for the snowman.
Add a fig with pretzels for a top hat and use pretzels or herbs for the arm branches.
Arrange any crackers and dips onto the board.
Fill the board in by adding in fresh fruit, olives, and cheeses. Place darker fruit at the top of the board to create the “sky”.
Add nuts and dried fruit to fill in any gaps.
Slice additional cheese with star cutters and arrange on top of the fruit.
Serve and enjoy!