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Southern Coca Cola Cake!

Ingredients

  • 1 cup coca-cola
  • 1 stick butter
  • 1/2 cup oil
  • 3 HEAPING tablespoons cocoa powder
  • 2 cups sugar
  • 2 cups all-purpose flour sifted
  • 1/2 teaspoon salt
  • 2 eggs
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract

Frosting

  • 1 stick Butter
  • 3 HEAPING tablespoons cocoa powder
  • 6 tablespoons cream
  • 1 teaspoon vanilla extract
  • 1 pound confectioners sugar

Instructions

  • Preheat over to 350F
  • In a large pot, bring coca-cola, butter, cocoa and oil to a boil.
  • In a separate bowl, mix sugar, flour and salt, then pour the boiling mixture over the dry ingredients and mix until combined.
  • Beat eggs, buttermilk and vanilla together, and add to wet ingredients.
  • Pour batter into a 9×13 baking pan that has been greased
  • bake for 25-30 minutes.
  • Allow to cool for only 5 minutes before removing it from the baking pan, you want the cake still HOT.

Frosting:

  • Sift confectioner's sugar so that it does not have any lumps
  • In saucepan combine butter, cocoa and cream and heat until the butter melts.
  • Mix in the remaining ingredients and spread onto HOT cake.
  • Allow to cool for about 15 minutes and serve.
  • ENJOY!