Go Back
Print

3 Ingredient Spicy Sausage Dip!

Ingredients

  • 16 oz spicy ground sausage or sweet
  • 8 oz cream cheese
  • 10 oz can diced tomatoes with green chilies Rotel

Instructions

  • In a large skillet, cook your ground sausage up like ground beef until thoroughly cooked as directed on package.
  • Drain your ground sausage and mix in your cream cheese and can of diced tomatoes with green chiles.
  • Cook until whole dip is heated thoroughly.
  • Serve with tortilla chips or warm crusty bread and enjoy!