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Apple Cider Iced Tea glasses on table with apples and cinnamon sticks around glasses and a red and white striped straw in each mason glass
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Apple Cider Iced Tea

Apple Cider Iced Tea is a tart and sweet iced tea that is made with black tea and apple cider. The ultimate fall drink that is hydrating and full of tasty apple flavor in each sip. Great for a weeknight treat or your next tailgating event.
Course Drinks
Cuisine American
Keyword apple cider iced tea, apple cider sweet tea, fall tea recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8 servings

Ingredients

  • 4 cups hot water
  • 5-6 cups cold apple cider
  • 6 black tea bags
  • 1 apple sliced for garnish
  • Ice for serving

Instructions

  • Steep tea for 5 minutes in hot water. (Longer for a stronger brew) Let tea cool down.
  • Combine cooled tea, apple cider, maple syrup and pitcher until sugar dissolves and mixture is combined. Stir in 5 cups of chilled apple cider.
  • Adjust sweetness to taste. If tea is too strong for your liking, mix in an additional cup of cider.
  • Chill in the refrigerator until ready to serve or pour over ice and serve immediately with an apple slice for garnish, enjoy!