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Christmas Jello Shots
Christmas Jello Shots are a red and green jello shot that is then topped with whipped cream and sprinkles. A festive and easy party shot recipe.
Course Dessert
Cuisine American
Keyword christmas jello shots, jello shooters, jello shots for christmas
Prep Time 10 minutes minutes
Chill Time 4 hours hours
Total Time 4 hours hours 10 minutes minutes
Servings 23 servings
- 1 Box Red Jell-O 3 oz
- 1 Box Green Jell-O 3 oz
- 1 ½ Cups Boiling Water divided
- 1 ½ Cups Chilled Vodka divided
- Christmas Jimmies Sprinkles for garnish
- Cool Whip for garnish
In a medium mixing bowl, add the red Jell-O and ¾ cup boiling water. Stir until all the granules dissolve.
Add ¾ cup chilled vodka and stir lightly.
Using a pourable measuring cup, or your filling tool of choice, fill each shot glass to about halfway full.
Place in the fridge for two hours or until set.
Repeat steps 1-2 for the green Jell-O.
Finish filling each shot glass, but leave just a bit of room at the top for garnishing, if desired.
Place back in the fridge for 2 hours or until set.
Garnish with whipped cream using a frosting bag and Ateco #824 tip, then finish off with sprinkles, to garnish, if desired. Enjoy!