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Crock Pot Beef & Noodles (5 Ingredients)

Ingredients

Serves 6

Cook time-4-8 hours

  • 2 pounds stew beef
  • 1 1 ounce envelope dry ranch dressing
  • 1 0.87 ounce envelope brown gravy mix
  • 1 10.5 can of cream of mushroom soup
  • 3 cups of water
  • 1 pounds egg noodles

Instructions

  • In your slow cooker place the stew beef.
  • Sprinkle over both the gravy packet and the ranch packet.
  • Add in the cream of mushroom and stir to combine.
  • Add in the water.
  • Cook on low 6-8 hours or high 4-6 hours.
  • An hour before serving add in the noodles and stir to make sure all the noodles are wet.
  • Cook the last hour or until noodles are cooked.
  • ENJOY!