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Layered Root Beer Float Cocktail

Ingredients

  • 1/4 cup torani vanilla syrup
  • 1 tablespoon rum chata + 1 tsp
  • 1 can root beer
  • 1/4 cup Smirnoff whipped cream vodka
  • Reddi whip

Instructions

  • Begin with 1 tablespoon of rum chata in the bottom on your glass, then pour vanilla syrup on top. The two liquids will begin to mix on their own.
  • slowly pour cold root beer over that syrup layer.
  • After the rootbeer has settled, pour over your whipped cream flavored vodka, then 1 tsp of rum chata.
  • Top with whipped cream and sprinkles if desired. Stir after serving
  • ENJOY!