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Strawberry Cool Whip Cookies

Ingredients

Servings: 12

Bake Time: 12 minutes

Cookies

  • 1 strawberry cake mix
  • 8 oz. cool whip
  • 1 egg

Glaze

  • 1 cup powdered sugar
  • 3 - 4 tablespoons heavy whipping cream
  • 1/2 teaspoon vanilla extract

Instructions

  • Preheat your oven to 350F and prepare a large cookie sheet by lining with parchment paper and set aside.
  • In a large mixing bowl, mix the strawberry cake mix, cool whip, and egg until you get a thick mixture with no dry spots remaining.
  • Use a large cookie scoop to scoop out 12 even balls of dough and place on the prepared baking sheet.
  • Bake for 10-12 minutes or until the tops of the cookies just turn golden brown.
  • Remove from the oven and let the cookies set on the baking tray for 5 minutes then transfer to a wire rack to cool completely.

To prepare the glaze, add all ingredients into a small and whisk until smooth. Evenly smooth the frosting over each cookie and serve!

  • ENJOY!