French Dip Sliders

French Dip Sliders will melt right in your mouth! These are truly the best version you can have of french dip sandwiches all covered in melty cheese and buttery rolls!

– Unsalted Butter – Onion – Thyme – Kosher Salt – Black Pepper – Sweet Rolls

Ingredients

Step-by-step instructions!

Follow our easy instructions for success!

In a large skillet over medium heat, melt the butter.

1

Add the onions and coat in the butter. Cook, stirring occasionally, for about 12-15 minutes until the onions are soft and browned but not burnt.

2

Add the thyme, salt, and pepper, stir to combine, take off the heat, and set aside.

3

Preheat the oven to 350°F.

4

Take the rolls out of the package, leaving the rolls intact.

5

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