• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Home About

My Incredible Recipes

Discover Delicious

  • Recipe Index
  • By Course
    • Appetizers
    • Breakfast
    • Casseroles
    • Copycat Recipes
    • Dressings
    • Drinks
    • Main Dishes
    • Pasta
    • Salads
    • Side Dishes
    • Soups
  • By Method
    • Air Fryer Recipes
    • Slow Cooker
    • Instant Pot
    • Low Carb/Keto
  • By Dessert
    • Cheesecake
    • Cookies
    • Bars
    • Cakes
    • Cupcakes
    • Fudge
    • Pies
  • Latest
Home About
Home » Latest Recipes » Garlic Parmesan Shrimp Scampi Pasta!

Garlic Parmesan Shrimp Scampi Pasta!

By Incredible Recipes | 27 Comments | Posted: 06/14/17 | Updated: 09/20/22

This post may contain affiliate links.

Jump to Recipe

Everyone around my house loves these types of delicious pasta dishes! 


They go crazy for the cheesy parmesan types!

(so do I, who am I kidding lol 😉 )


This one comes together in LESS than 15 minutes! 


You dont have to slave in the kitchen to get a restaurant quality meal for your family! 


I got you covered friends 😉


Trust me, this WILL be a weekly dinner in your home!


One bite & you will be hooked!

You’re Welcome

Please remember to SHARE on Facebook and PIN IT!

FOLLOW ME ON PINTEREST BY CLICKING HERE

 

Garlic Parmesan Shrimp Scampi Pasta!

Prevent your screen from going dark
Print Recipe
Share Recipe

Ingredients
  

  • 8 ounces linguine
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon cajun seasoning
  • 1 tablespoon olive oil
  • 1/4 cup white wine OR chicken stock if you dont want to use alcohol
  • 1/4 cup freshly squeezed lemon juice
  • 4 tablespoons salted butter
  • 1 pound medium shrimp peeled and deveined
  • 6 garlic cloves pressed or grated
  • salt and freshly ground black pepper to taste
  • Zest of 1 lemon
  • 2 tablespoons chopped fresh parsley leaves
  • 1 cup freshly grated Parmesan cheese

Instructions

  • In a large pot of boiling salted water, cook pasta according to package instructions& drain well.
  • In a large, deep skillet, melt the butter over a medium-high heat.
  • Add in the shrimp, cajun seasoning, olive oil, garlic and red pepper flakes.
  • Stir periodically, until fully cooked- about 3 minutes.
  • Stir in wine OR chicken stock and the fresh lemon juice; season with salt and pepper
  • Lower to a simmer; remove from heat and stir in pasta, lemon zest, HALF a cup of the parmesan cheese and mix until fully incorporated.
  • Top with the last half cup of parmesan cheese & chopped parsley
  • Serve immediately
  • ENJOY!

Did you make this recipe?

Make sure to follow on Pinterest for more recipes!

Print Recipe Share on Facebook

posted in: Appetizers, Casseroles, Main Dishes

Previous
Four Cheese Garlic Shrimp Pasta!
Next
Blackberry Moonshine!

Reader Interactions

    Leave A Reply! Cancel reply

    Share your thoughts!
    Your email address will not be published. Required fields are marked with *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Comments & Reviews

  1. Betty Latour says

    June 14, 2017

    Looks so good

    Reply
  2. Nicole says

    June 15, 2017

    Delicious looking!

    Reply
  3. Deb says

    June 16, 2017

    Yum

    Reply
  4. Sharon says

    December 27, 2017

    Used half a shallot and 4 cloves of garlic, and little over half the red pepper called for. Was soooo good!!!

    Reply
  5. Jan formisano says

    December 27, 2017

    This was amazing! It was the hit of our Italian dinner, Feast of the Seven Fishes, on Xmas eve. The lemon zest gives it such a fresh taste. Loved it!

    Reply
  6. Catherine says

    January 7, 2018

    Making this tonight for hubby. I will let you know how it was 🙂 Looks amazing though!

    Reply
  7. Catherine says

    January 8, 2018

    hubby gave this two thumbs up and told me to make sure that i keep the recipe! 🙂

    Reply
  8. Ginny says

    January 8, 2018

    Yum! Just made for dinner! I added broccoli and sundried tomatoes Delicious!

    Reply
  9. B Dumas says

    January 13, 2018

    I made this for dinner tonight. It was delicious. I substituted few things because we are in a rented home for vacation and I used Franks hot sauce because I couldn’t find the red pepper flakes at the store. That is about all that I had to change. I will definitely be making this at home. We are in Texas on vacation, and the Texas shrimp fresh from the water is great.

    Reply
  10. Amber says

    January 18, 2018

    Thank you!, Made it! Yum Yum! My husband loved it!

    Reply
  11. Jim McConnell says

    January 23, 2018

    I only used half the parmesan but otherwise followed the directions. I also used fresh posta. My wife and I liked it, but it was a little to lemony for our taste.

    Reply
  12. Ann Weiskopf says

    January 23, 2018

    Sorry if I missed it, but how many does this serve? Thank You

    Reply
  13. Vida says

    January 25, 2018

    This is the right website for anyone who hopes to understand this topic.
    You realize so much its almost hard to argue with you (not that
    I really will need to…HaHa). You certainly put a new spin on a topic that’s been discussed for years.
    Great stuff, just wonderful!

    Reply
  14. Delonda F WASHINGTON says

    January 30, 2018

    Great dish. Easy to make and my family loved it. Hot or cold

    Reply
  15. Devin says

    February 14, 2018

    How many does this serve ?

    Reply
  16. Nancy says

    February 14, 2018

    2nd time making My husband said best he has ever had at a restaurant nancy

    Reply
  17. Lindsay says

    February 14, 2018

    This sounds wonderful! I hope I can find this page again to tell you how great it was!!

    Reply
  18. Judi says

    February 17, 2018

    I made this this evening with extra large shrimp, and it was wonderful. Everyone enjoyed it. Thank you!

    Reply
  19. Linda says

    February 18, 2018

    Delicious!! My boyfriend loved it, I will use less lemon juice next time. Thank you.

    Reply
  20. Kathy Gray says

    February 18, 2018

    so great Yummy Yummy Yummy!!! Nice job keep going you’ve got talent CHEF!

    Reply
  21. Laurie says

    February 19, 2018

    This was perfect! A little spicy but not too much.

    Reply
  22. Sarah says

    February 24, 2018

    My husband absolutely loved this recipe. He woke up the next morning and told me he dreamed about your dish last night. Even giving it the high praise of tasting like a dish that would be at our favorite restaurant

    Thank you for posting, made my day

    Reply
  23. Lois says

    February 26, 2018

    looks delicious,gotta try this recipe

    Reply
  24. Sheila says

    February 27, 2018

    Tried this recipe Sunday for a family dinner. What a HIT! Doubled the recipe for only 4 people and all but a mouthful was devoured!

    Reply
  25. Judy B says

    March 3, 2018

    This was delicious, love the fresh lemon taste, definitely a keeper

    Reply
  26. Kendall says

    March 18, 2022

    This meal was amazing! I had it with my two little girls, 7 years old and 2 years old. Both of them liked it, but the seven-year-old did say it was a little too lemony for her. I think next time I will lay off the lemon juice a little bit and maybe half the amount of lemon zest. They also can’t handle large amounts of spice, so I would find some sort of garlic spice in place of the Cajun mix. This time, I had used lemon pepper spice in place of Cajun, so that may have also contributed to the over abundance of lemon flavor for them. Thank you for an awesome recipe though. I loved it!

    Reply
  27. Delia Arteaga says

    July 27, 2023

    5 stars
    Delicious every time I make

    Reply

Primary Sidebar

Get FREE Recipes In Your Inbox!

Subscribe to the newsletter for all the latest recipes

Thank you for subscribing!
Lisa - Author of My Incredible Recipes.

Hi, I'm Lisa!

Welcome to My Incredible Recipes!
I’m a wife, a mom to a beautiful little girl and a cookbook author. I’m here to bring you easy to follow, tried & true recipes that you will love! Come take a look around at all the deliciousness & let’s get cooking!

More About Me

Featured Recipes

  • Crock Pot Brown Sugar Pineapple Ham
  • Wonton Soup
  • Taco Pinwheels
  • Pineapple Lemonade in a clear glass with ice, a blue striped straw and sliced lemon
    Pineapple Lemonade
  • Juicy Garlic Butter Steak Bites
  • Pizza Pinwheels

Get FREE Recipes In Your Inbox!

Subscribe to the newsletter for all the latest recipes

Thank you for subscribing!

Let's Stay Connected!

Join our community of over 16 MILLION others on social media!

About

  • Home
  • About Us
  • Privacy Policy
  • Recipe Index
  • Latest Recipes

Recipes

  • Air Fryer Recipes
  • Appetizers
  • Breakfast
  • Copycat Recipes
  • Slow Cooker
  • Desserts
  • Drinks
  • Instant Pot
  • Main Dishes
Back To Top
©2023, My Incredible Recipes. About Privacy Policy Back To Top
Design by Pixel Me Designs
×

Get FREE Recipes In Your Inbox!

Subscribe to the newsletter for all the latest recipes

Thank you for subscribing!