This festive wreath will spruce up any holiday dessert table.
Decorate with candies and snow-white frosting or marshmallows!
For best results, use fresh marshmallows.
1 jar 7 oz marshmallow creme can be substituted for marshmallows.
You can freshly pop some popcorn if you would prefer!
This tastes delicious!
Everyone goes crazy for how gorgeous and yummy it is!
Beautiful and fun recipes don’t always have to be difficult!
Easy and festive!
Krispy Christmas Wreath!
Ingredients
- 2 cups Popcorn freshly popped or bagged
- 1/4 cup Butter Sweet Cream Salted
- 1.2 cup white melting chocolate
- 4 cups Mini Marshmallows
- Green Food Coloring
- 1/4 Cup Mini Marshmallows set aside for decorating
- M&Ms-Red
Instructions
- In large saucepan melt butter and white chocolate over low heat.
- Add marshmallows and stir until completely melted. Remove from heat. Stir in food coloring.
- In a large bowl pour half the mixture into the bottom of the bowl, then add half your popcorn on top, then more of the mixture, then finish off with the remaining popcorn, mix well until completely coated
- Now pour the popcorn onto a cookie sheet covered with foil
- Using buttered/greased hands shape into wreath shape.
- Decorate with frosting and/or candies.
- Best if served the same day.
- ENJOY!
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