Strawberry Jello Parfaits: A Fun, Sweet Treat for Every Occasion! If you’re in the mood for something simple, sweet, and just a little bit nostalgic, these Strawberry Jell-O Parfaits are your go-to dessert. They’re vibrant, playful, and easy to make, yet they still have that “wow” factor that makes them perfect for any occasion. Whether you’re serving them at a summer BBQ, a birthday party, or just because you want a refreshing treat, these parfaits are guaranteed to make everyone smile.
Looking for a delicious and refreshing treat that’s perfect for a hot summer day? Look no further than the strawberry jello parfait! This colorful and fruity dessert is not only visually appealing, but it’s also incredibly easy to make. This treat is sure to impress your friends and family, featuring layers of jello, whipped cream, and fresh strawberries. Whether you’re hosting a BBQ or just looking for a tasty dessert, the strawberry jello parfait is sure to be a hit. So, grab your ingredients, and let’s get started!
Why You’ll Love These Strawberry Jello Parfaits
Here’s the thing: these parfaits are fun. They’re super satisfying. The two layers of strawberry jello with real fresh strawberries come together in the most perfect way, creating this bright, fresh contrast between the smooth, creamy topping and the sweet, tangy strawberry jello beneath. Plus, they’re as easy to make as they are to eat, which is always a win in my book.
Why You’ll Love this Strawberry Jello Parfait
Here are three reasons why you’ll love strawberry jello parfait:
- Easy to Make: One of the best things about the strawberry jello parfait is that it’s incredibly easy to make. With just a few ingredients and some simple steps, you can create a stunning dessert that looks like it took hours to make.
- Refreshing: The strawberry jello parfait is perfect for a hot summer day. The cool, fruity layers are refreshing and satisfying and will help you beat the heat.
- Versatile: Another great thing about the strawberry jello parfait is that it’s incredibly versatile. You can modify the recipe to suit your tastes, using different types of jello, fruits, or whipped cream.
These parfaits are easy to make, and even though they look like you spent hours in the kitchen, they’re surprisingly simple. They’re all about layers—bright, wobbly strawberry Jello paired with a creamy, fluffy topping. The layers are light, refreshing, and perfectly sweet, with fresh strawberries adding that extra pop of flavor. Plus, the best part? They’re no-bake, so you can make them ahead of time and have them ready to serve whenever you need them.
Ingredients for Jello Parfait Recipe
- 3 Boxes of Strawberry Jello – This is the base ingredient for the dessert. The jello will give it its signature strawberry flavor and texture.
- Boiling Water – You will need to boil water to dissolve the jello quickly and evenly.
- Cold Water – Adding cold water to the Jell-O mixture after it dissolves helps to create a perfect texture.
- Cool Whip – This is a pre-made whipped topping that you can use instead of whipping cream. It’s convenient and also gives the parfait a light and fluffy texture.
- Strawberries, quartered – Strawberries are the perfect compliment to the fruity jello. The fruit adds texture and flavor to the parfait.
- Whipped cream for topping – If you choose to use whipped cream instead of Cool Whip, you will need to whip heavy cream with sugar to create a stable cream.
Why This Dessert Works
The great thing about these parfaits is how easy they are to assemble. You don’t need any special skills or tools—just a muffin tin to tilt the cups, a few simple ingredients, and a little patience while they chill. You don’t have to worry about baking or getting everything perfect. It’s all about layering and letting the Jello do its thing.
Plus, they’re just so pretty. The colorful layers, the whipped cream on top, and the fresh strawberries make them look like something you’d find at a fancy brunch or a party dessert table. But in reality, they’re one of the simplest desserts you can make.
And let’s not forget how refreshing they are. The Jello gives it that cold, fruity kick that’s perfect for hot days, and the creamy topping gives just the right amount of sweetness. When everything comes together, you’ve got a dessert that feels light and indulgent all at once.
A Crowd-Pleaser That’s Easy to Make
Whether you’re serving them at a family gathering, a holiday party, or just treating yourself after a long day, these parfaits are a guaranteed hit. They’re fun to make, easy to serve, and always leave people asking for seconds. Plus, they’re versatile enough to work for a variety of occasions. Want to make them for a kid’s party? Done. Looking for something refreshing to balance out a heavy meal? These parfaits are perfect. You could even customize the flavors for different seasons or events.
And here’s the best part: You can make them ahead of time. Prep these parfaits the night before and just pop them in the fridge to chill. When you’re ready to serve, all you need is a little whipped cream and a fresh strawberry on top—and voila, you’ve got a dessert that’s as good as it looks.
FAQs for Jello Parfait
What is the parfait in jello made of?
The parfait in jello is made up of layers of jello, whipped cream or Cool Whip, and sliced fresh strawberries. To make the parfait, you first prepare the jello by mixing it with boiling water and then adding cold water. Once the jello has set in the fridge, you then layer the sliced strawberries and whipped cream or Cool Whip on top of the jello. You repeat this process until you reach the top of the dish, and then you finish with a layer of whipped cream or Cool Whip and sliced strawberries for topping.
What fruit is best to add to Jell-O?
Many fruits work well in Jell-O, but some of the most popular options include strawberries, blueberries, raspberries, peach slices, and canned mandarin oranges. These fruits all have a good texture and flavor when mixed with Jell-O. They have enough firmness so they won’t become too soft or mushy when sitting in the Jell-O mixture. However, you can always experiment with different fruits to discover your own favorites.
The Final Touch: Fresh Strawberries
Of course, no parfait is complete without fresh strawberries to finish it off. Not only do they add the perfect touch of color and flavor, but they also make the parfaits feel like a treat straight from a summer garden. There’s something about fresh fruit on top that just elevates everything.
These Strawberry Jello Parfaits are the perfect dessert when you want something that’s easy to make, easy to serve, and guaranteed to bring joy to everyone who eats it. The fun, vibrant layers make it feel like a party, and the best part is—there’s no fussing over anything. Just mix, chill, and top with whipped cream and fresh strawberries. Simple. Sweet. Perfect.
More Recipes You Will Love!
Strawberry Jello Cake with Strawberry Buttercream Frosting
Strawberry Cheesecake Poke Cake
Strawberry Jello Parfait
Ingredients
- 3 3 oz. Boxes of Strawberry Jello
- 3 cups boiling water
- 3 cups cold water
- 8 ounces cool whip
- 8 strawberries quartered
- Whipped cream for topping
- Fresh strawberries for topping
Instructions
- Place 8 (9 oz.) plastic cups into the cups of a muffin tin. Place something under one side of each cup so that it is tilted. We used small pieces of folded tin foil.
- Bring 2 cups of water to a boil. Remove from the heat and whisk in 2 packages of strawberry jello.
- Add 2 cups of cold water, and stir to combine.
- Carefully pour evenly into the tilted plastic cups, filling about ⅔ full.
- Drop in 1 strawberry (tops removed and quartered) into each jello cup.
- Move the cups to the refrigerator to chill for 3 hours, until jello is set.
- For the pink layer, bring 1 cup of water to a boil.
- Whisk in 1 package of strawberry jello.
- Add 1 cup of cold water, stirring to combine.
- Allow the jello mixture to cool completely.
- Once the jello mixture has cooled, whisk in 8 ounces of cool whip.
- Remove the foil pieces (or whatever you used to prop up the cups) so that they sit upright.
- Divide the pink jello mixture evenly between the cups.
- Move the cups back to the refrigerator to chill for another hour.
- Before serving, top with whipped cream and a fresh strawberry.
Did you make this recipe?
Make sure to follow on Pinterest for more recipes!
Leave A Reply!