Birds Nest Cookies are the perfect no bake snack! They are chewy, nutty, sweet, and savory, perfect for Easter! They only take a few simple ingredients to create the most adorable and yummy desserts!

Baked with love, Birds Nest Cookies are the perfect snack for any occasion! These chewy, nutty treats are a delightful combination of sweet and savory. With just the right amount of crunch, they make a fantastic accompaniment to coffee or tea, or can be enjoyed all on their own. Create a cozy atmosphere in your home with these delicious cookies. Try them today and discover why they’ve been a household favorite for generations!
Why You’ll Love Birds Nest Cookies
- They are delicious! Birds Nest Cookies are a unique twist on traditional cookies that incorporate the flavor of chow mein noodles, chocolate chips, and mini cadbury eggs.
- Easy to make. Birds Nest Cookies require minimal effort to prepare, so you can quickly whip up a batch for an upcoming party or special occasion in no time.
- Customizable. You can mix and match different varieties of cereals, chocolates and fruits to create the perfect bird’s nest cookie for your own taste buds!
Ingredients Needed
- Chocolate chips – These small, sweet morsels add a burst of rich flavor and creamy texture to each bite of Birds Nest Cookies.
- Butterscotch chips – Butterscotch chips bring a warm, caramel-like flavor to the mix, adding an extra layer of sweetness. Although I love the taste of blending butterscotch with the chocolate chips, you may use additional chocolate chips instead.
- Creamy peanut butter – Peanut butter adds a nutty flavor and creamy consistency to Birds Nest Cookies that makes them irresistible.
- Chow mein noodles – The crispy crunch of chow mein noodles gives Birds Nest Cookies a delightful crunch that sets them apart from other traditional recipes. For a salty alternative, you may use pretzel sticks instead. I would recommend breaking the pretzel sticks in half before mixing them into the recipe.
- Mini cadbury eggs – These Cadbury egg bites add an unexpected burst of color to the cookie tray, plus a hint of creaminess from their fondant centers.
How to Store Bird Nest Dessert
Bird nest cookies may be stored in an airtight container or zip-top bag at room temperature. They can also be stored in the refrigerator for up to 5 days, or in the freezer for up to 3 months.
Extra Tips for Chocolate Bird Nest
- For best results I recommend using a high quality chocolate chip for this recipe, such as Ghirardelli or Guittard.
- Add about 1 tsp of shortening to the chocolate chip/butterscotch chip bowl before heating in the microwave. This will help the chips to melt more smoothly.
FAQs
What are Bird’s Nest Cookies?
Bird’s Nest Cookies are a unique cookie made with a mixture of ingredients. The combination of ingredients makes these cookies deliciously rich and flavorful with a delicate crunch.
Are there any special tips for baking the cookies?
For best results, chill the ingredients before baking. This helps to ensure that the cookies maintain their shape and don’t spread too thin while setting.
What is the texture of this Bird Nest Dessert?
These bird’s nest cookies are simple and easy to make. With the crunch from the chow mein noodles, these cookies are coated in a wonderful blend of chocolate chips, butterscotch chips and peanut butter. Topped with mini cadbury eggs.
Bird’s Nest Cookies are delightful treats that can make any occasion special. They are easy to prepare and require simple ingredients. With their crunchy texture, chocolaty flavor, and nutty tenderness, these cookies will have everyone reaching for seconds!
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Birds Nest Cookies
Ingredients
- 2 c chocolate chips
- 1 1/2 c butterscotch chips
- 2 1/2 tbsp creamy peanut butter
- 5 oz can chow mein noodles
- Mini cadbury eggs
Instructions
- 1 – Line a large baking sheet or two small baking sheets with parchment paper. Set aside. In a large heat safe bowl combine chocolate chips and butterscotch chips. Place into the microwave and heat for 1 minute. Stir the chips, then heat for another minute, or until melted and smooth. Remove the bowl from the microwave and add in the peanut butter, Mix until smooth.
- 2 – Add the chow mein noodles to the chocolate mixture and mix until well coated. Spoon out 12 “piles” onto the prepared baking sheet. Make a well in the center. Place 4-5 mini Cadbury eggs into the well, then allow the bird nests to set completely before serving.
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