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Home » Latest Recipes » Strawberry MOONSHINE!

Strawberry MOONSHINE!

By Incredible Recipes | 55 Comments | Posted: 03/13/17 | Updated: 09/20/22

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Today I’m gonna teach you how to make some of the most delicious moonshine! STRAWBERRY!

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Its much easier than you can imagine, made with fresh juicy strawberries!

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I used mason jars to store it in while it ‘creates’ itself.

The longer you leave it, the better but minimum time would be able a week.

 

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Such a fun recipe that will definitely be one you will come back to again and again!

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Strawberry MOONSHINE!

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Ingredients
  

  • 4 Cups of Sugar
  • 12 Cups of Water
  • 4 Cups of Fresh Lemon Juice
  • 1 1/2 Pints of Strawberry Purée
  • 5 Cups of 190 proof Everclear

Instructions

  • Place a large pasta pot on low heat and pour in water and sugar.
  • Stir the sugar until it is completely dissolved.
  • Remove from heat and let it cool to room temperature.
  • Wash and pat dry your strawberries.
  • Remove the stems and dice
  • Take your diced berries and place in your blender and puree until smooth
  • Mix strawberry purée and lemon juice to your sugar water.
  • Next add in Everclear and stir well.
  • Strain your liquor mix and making sure to remove all pulp.
  • Pour mix into mason jars and let sit in refrigerator for about 2 weeks (longer the better).

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posted in: Appetizers, CRAFTS, Desserts, Drinks, Holiday, Tips/DIY

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    Comments & Reviews

  1. Sue says

    March 13, 2017

    Looks good I have to try it

    Reply
  2. Janet Bernard says

    March 14, 2017

    With the Strawberry Moonshine recipe do you drink it the way ( after 2 weeks) it is in the jar or do you mix it with tonic or club soda etc.?

    Reply
    • Jeff Schidler says

      March 18, 2017

      No…drink right from the jar!

      Reply
  3. C says

    March 14, 2017

    What is Everclear please? I am in the Uk

    Reply
    • Debbie says

      March 17, 2017

      Vodka

      Reply
    • bill says

      March 17, 2017

      Everclear is a brand name for grain alcohol

      Reply
    • Donna O'Conner says

      March 17, 2017

      Brand of Vodka !

      Reply
      • michael davis says

        January 24, 2018

        Grain Alcohol is not Vodka by any means . Vodka is Vodka and Grain Alcohol are 2 different tthings

        Reply
    • Dennis says

      March 18, 2017

      Pure grain alcohol

      Reply
    • Debi says

      March 18, 2017

      It’s like grain alcohol….stronger proof than vodka…its 190….

      Reply
    • Justin says

      March 18, 2017

      Everclear is a type of Alcohol they sell here in the states. It’s about the strongest liquor you can buy.

      Reply
    • Edith Wherton says

      March 18, 2017

      Everclear is 190 proof grain alcohol. It is not available in the uk and i dont think it can get through customs

      Reply
    • Jonathan says

      March 18, 2017

      It’s 190 proof grain alcohol

      Reply
    • Brenda says

      March 18, 2017

      180 proof grain alcohol

      Reply
    • Goody says

      March 18, 2017

      190 proof grain alcohol (moonshine)

      Reply
    • Pam says

      March 18, 2017

      It is grain alcohol

      Reply
    • Heather says

      March 18, 2017

      Everclear is a grain alcohol that can be 190, 189, or 151 proof.

      Reply
    • JW says

      March 19, 2017

      190 proof grain alcohol

      Reply
    • Erin says

      March 19, 2017

      Clear grain alcohol. 190 proof

      Reply
  4. Brad giroux says

    March 14, 2017

    If your already using alcool for the alchohol why do you need to let it sit a couple weeks?

    Reply
    • Brenda says

      March 18, 2017

      You don’t. But the longer you let it set the smoother it gets.

      Reply
    • Jason says

      March 18, 2017

      The reason for letting it sit is to blend the flavors well, making it a smoother drink. If you drink it right away, the taste of the alcohol will be much more noticable.

      Reply
  5. Dianne Elliott says

    March 14, 2017

    can you use frozen fruit

    Reply
  6. Kathryn Novak says

    March 14, 2017

    Can I get a copy of this recipe sent to my email address?

    Reply
  7. Lisa says

    March 14, 2017

    What is 190 proof Everclear? Not sure if I can get this in Canada! Can I use something else?

    Reply
    • Jas says

      March 17, 2017

      It’s very strong moonshine. And unfortunately it’s illegal in Canada still. The recipe is just for flavouring the moonshine itself.

      Reply
    • Amber says

      March 17, 2017

      Everclear is a cheap vodka here in the states, but it is STRONG.

      Reply
      • Sandy says

        December 23, 2017

        Not cheap vodka, it’s grain alcohol – legalized moonshine.

        Reply
    • Donna O'Conner says

      March 17, 2017

      Brand of Vodka !

      Reply
    • Will says

      March 18, 2017

      Vodka worked for my apple pie moonshine

      Reply
    • Justin says

      March 18, 2017

      Everclear is a type of liquor they sell here in the states. It’s about one of the strongest ones you can buy.

      Reply
    • Goody says

      March 18, 2017

      Moonshine in legal form. 190 proof alchohol.

      Reply
  8. Ken Lade says

    March 15, 2017

    Just a couple of questions. Why do we have to refrigerate this mixture. If it has to be refrigerated does it have to be in the refrigerator until it is consumed. I’m trying to decide if I can make this in any sizable quanity. But if it has to stay refrigerator until consumed that could limit how much is going to be made. Last question. How long can this mixture be held until it goes bad? Thanks for your time and what looks like a good recipe.

    Reply
    • Joy neumeier says

      March 18, 2017

      Do you have to refrigerate

      Reply
  9. Patty says

    March 15, 2017

    What size mason jars & how many would you need?

    Reply
  10. Marylyn says

    March 15, 2017

    Sounds wonderful.

    Reply
  11. Barbara Elmore says

    March 17, 2017

    Am wondering could you can this?

    Reply
  12. Pam says

    March 17, 2017

    Thank you
    Can’t wait to try it.

    Reply
  13. Sylvie Iellamo says

    March 17, 2017

    Approximately how many lemons do you need for 4 cups of juice?

    Reply
  14. Bobby Porter says

    March 17, 2017

    If thoroughly strained, why cool or refridgeerate?

    Reply
  15. Valerie West says

    March 17, 2017

    I make Apple Pie Moonshine, now I can make this as well. Makes great gifts.

    Reply
  16. Mona says

    March 17, 2017

    I make monshine a lot and I’ve always filtered the fruit after purée before
    Adding the alcohol, so I don’t loose the alcohol % during the filtering process. With this being a purée I would filter it several times. The less pulp the longer it will have a shelf life.

    Reply
  17. Christine Callison says

    March 18, 2017

    Since I can’t drink due to health issues, can I make it without alcohol and will it taste as good?

    Reply
  18. Joy neumeier says

    March 18, 2017

    Do you have to refrigerate

    Reply
  19. Julie Sullivan says

    March 18, 2017

    Does the same rule apply to blackberries?

    Reply
  20. Jennifer welling says

    March 18, 2017

    What proof will it end up being after its ready to drink?

    Reply
  21. Shirley Reister says

    March 18, 2017

    would like to see the answers to all the above questions please

    Reply
  22. Barbara Elmore says

    May 15, 2017

    Could you can this?

    Reply
  23. Bradford Clark says

    December 27, 2017

    Can you use 151 proof Everclear to make strawberry moonshine?

    Reply
  24. Danelle Dehne says

    December 27, 2017

    Is it 1 1/2 pints of strawberries or 1 1/2 pints strawberry purée. I am confused!

    Reply
  25. Leosan says

    January 16, 2018

    Everclear is not vodka, it is grain alcohol, totally different things.

    Reply
  26. Joshua says

    January 17, 2018

    Just did this tonight. I tried an apple pie moonshine back in December that turned out well. I need to point out that Everclear is NOT Vodka it’s pure grain alcohol. I used frozen organic strawberries and I also used organic lemon juice. Initially the taste is overwhelming for alcohol which is why you want it to set in the fridge for a couple of weeks so the flavors blend and it’s more of a smooth taste. You need to run the filter several times if you want to keep it for longer b/c the pulp will make the drink go bad sooner rather than later. If you have the pulp in it you 100% need to refrigerate.

    Reply
  27. Jeanne says

    February 13, 2018

    Just what I was looking for.

    Reply
  28. Lisa P says

    February 18, 2018

    We are making this recipe and wondering how long it’s shelf life is? We are planning on keeping it refrigerated.

    Reply
  29. Connie England says

    July 26, 2024

    It looks delish, has anyone made this one? beautiful color. sound very strong. let us know please. thanks

    Reply

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