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Home » Latest Recipes » Banana Bread Oatmeal Bars

Banana Bread Oatmeal Bars

By Incredible Recipes | Rate Recipe | Posted: 06/07/19 | Updated: 11/08/22

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Banana Bread Oatmeal Bars are insanely delicious and packed full of ripe bananas, oatmeal and packed together in a perfect bar!

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They take very simple ingredients that everyone already has in their kitchen or pantry!

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I call them bars but they could also be called cake too- they are more of a banana bread consistency which makes the ultimate best dessert or even breakfast cake!

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I didnt add frosting to these because honestly it just makes them overly sweet (in my opinion) and they are perfect as is! I promise! You want to be able to really taste the sweet ripe bananas and slight crunch of the oatmeal- just the perfect combination! 

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So easy to throw together, perfect for any occasion! Great for pot lucks, church functions, bake sales or even just an incredible dessert/breakfast that everyone in your family will sure be thanking you for!

they are crazy delish! 

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These deserve more than five stars, seriously.  I like that you can cut and eat out of your hand, unlike other “banana bar” recipes you see out there! Great for a breakfast on the go 😉 My bananas were very dark on the outside, which gave theses bars a very good real banana flavor with just the right sweetness. My family loves nuts, so sometimes i double the amount called for in the batter- optional of course!

These bars are very moist and delicious!  

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Banana Bread Oatmeal Bars

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Ingredients
  

Yields: 6 servings

Prep: 5 minutes| Cook Time: 35 minutes | Total Time: 40 minutes

  • 2 cups old-fashioned oats gluten-free if necessary
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ¼ teaspoon nutmeg
  • 2 cups milk of your choice
  • 1 cup banana mashed
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract
  • 3 tablespoons unsalted butter melted
  • ½ cup walnuts or pecans, chopped

Instructions

  • Preheat oven to 350F and lightly spray an 8” square dish with nonstick cooking spray
  • In a large bowl, add oats, cinnamon, baking powder, salt and nutmeg and stir.
  • In a medium bowl, add milk, banana, maple syrup, vanilla extract and melted butter. Whisk to
  • combine.
  • Add the wet ingredients to the dry ingredients and stir well to incorporate.
  • Bake for 30-35 minutes.
  • Add chopped walnuts to a baking sheet and place in the oven for 5 minutes.
  • Sprinkle chopped walnuts on top of the baked oatmeal, slice and serve warm.

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posted in: Bars, Desserts

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Lisa - Author of My Incredible Recipes.

Hi, I'm Lisa!

Welcome to My Incredible Recipes!
I’m a wife, a mom to a beautiful little girl and a cookbook author. I’m here to bring you easy to follow, tried & true recipes that you will love! Come take a look around at all the deliciousness & let’s get cooking!

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