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Home » Latest Recipes » Cheesy Tuna Casserole

Cheesy Tuna Casserole

By Incredible Recipes | Rate Recipe | Posted: 01/19/19 | Updated: 09/20/22

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This Cheesy Tuna Casserole is great for an everyday family meal, and is easy on the budget too!

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Loaded with tuna & creamy cheese, it’s pure comfort food!

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Perfectly paired with crusty garlic bread, it’s heaven on a plate!

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This recipe was so good that my family literally inhaled the whole pot! No leftovers in sight!

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We have this delicious one pot meal on our weekly dinner rotation!

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I added the classic peas to mine, but you can add any of your favorite veggies or even broccoli is a wonderful addition! It’s very versatile! 

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You can top with crispy onions or even cheesy breadcrumbs to make it even better!

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You can use any tuna that you’d like but I prefer albacore because I find it’s flavor to be the best!

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This meal is easy on your wallet and is insanely delicious what more could you ask for?!

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Please remember to SHARE on Facebook and PIN IT!

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Cheesy Tuna Casserole

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Ingredients
  

  • 2 cups uncooked penne pasta
  • 2 5 oz. cans albacore tuna
  • 2 cups whole milk
  • 1 cup water
  • 1/4 cup salted butter
  • 1/2 teaspoon smoked paprika
  • 2 cups shredded mozzarella cheese
  • 1/2 cup fresh peas
  • salt and pepper to taste
  • 2 tbsp. fresh chopped parsley

Instructions

  • In a large skillet, combine the uncooked pasta, tuna, milk, water, butter and paprika.
  • Bring to a boil over high heat, stir, and cover.
  • Reduce to a simmer and cook 10-15 minutes or until the pasta is tender, stirring occasionally.
  • Stir in the shredded cheddar cheese and the fresh peas.
  • Season with salt, pepper, and hot sauce as desired.
  • ENJOY!!

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posted in: Casseroles, Main Dishes

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