Slow Cooker Root Beer Chicken is absolutely delicious! Its ultra tender, flavorful & perfect piled on top of a big roll! What makes it even better? its only 4 Ingredients!!
This Slow Cooker Root Beer Chicken is a unique recipe that you can easily serve at any gathering this year. The meat is so tender!
Get creative with one of your favorite cuts of meat with this easy Slow Cooker Root Beer Chicken. The meat is full of flavor and will melt in your mouth with each bite you take!
When you want to make a tasty yet stress-free and simple meal, try this Slow Cooker Root Beer Chicken recipe. You can make the most flavorful, melt-in-your-mouth chicken with minimal ingredients that you probably already have at home. It’s that simple!
Root Beer Chicken in the Slow Cooker
If you’re craving something sweet and savory that you can pair with some of your favorite side dishes, try this Slow Cooker Root Beer Chicken. It’s a simple recipe that requires only four ingredients or less, depending on if you choose to add the minced onion to the slow cooker or not. After you’ve tried this chicken, expect it to quickly become one of your favorite homemade meals to make, especially on busy days when you don’t feel like spending a lot of time in the kitchen.
What Is Root Beer Slow Cooker Chicken?
Root Beer Chicken is a simple dish consisting of barbeque sauce and root beer with some onions. It may sound like a strange combination, but these ingredients pair perfectly together to create an incredible sauce marinade that makes the chicken tasty.
What type of root beer do I need to use?
You can use any brand of root beer that you like, such as Mug or A&W. You can also reduce the calories in this dish by using diet root beer instead of traditional root beer.
Can I add chopped raw onion to the slow cooker?
If you don’t have minced onion but you’d still like to add some onion flavoring to your chicken, feel free to add some chopped raw onion into the slow cooker. The onion will cook perfectly with the chicken and sauce. You can also skip using the onion altogether or sprinkle onion powder in the slow cooker with your chicken, barbeque sauce, and root beer.
What type of chicken will I need for this recipe?
You can use chicken breast or chicken thighs for this recipe, whichever you prefer. When using your chicken, be sure to use boneless, skinless meat so that you don’t have to worry about removing bones and skin from your slow cooker before you serve this delicious chicken.
Recipe Notes & Tips
You can shred with two forks or use a hand mixer to shred the chicken even easier. It takes even less time and work to shred the chicken using the hand mixer, making it more convenient for you!
The chicken tastes great when served on a roll or bread. However, you can serve it as an entree with different sides, including mashed potatoes, white rice, or even some vegetables.
Feel free to sprinkle some sharp cheddar cheese into the slow cooker at the end of the cooking time as a finishing touch, especially if you like the taste of melted cheese with your chicken.
Can I make this on the stovetop?
Yes! If you don’t have a slow cooker but you’d like to give this recipe a try, you can cook it on the stove in a large pot. If you’re planning to cook it in a large pot, be sure to let the ingredients simmer on low heat for a while to get the same taste and texture that you’d get when using your slow cooker.
What brand and flavor of barbeque sauce do I need to use?
You can use any brand and flavor of barbeque sauce that you like. If you’re not sure which one to choose, both Sweet Baby Ray’s and Kraft make excellent barbeque sauces in various flavors that will taste great when used in this recipe.
What to Serve with Your Slow Cooker Root Beer Chicken
You can serve many tasty side dishes with the Slow Cooker Root Beer Chicken. Some of the best sides to prepare include roasted potatoes, mashed potatoes, white rice, and macaroni and cheese. If you don’t want to eat the dish with sides, you can serve it on your favorite roll with added toppings, such as sliced cheese or a bit of coleslaw to add a slight crunch to the sandwich.
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Slow Cooker Root Beer Chicken (4 Ingredients)
- 2 1/2 pounds boneless skinless chicken breasts or thighs
- 1 1/2 cups barbecue sauce (i used sweet baby rays)
- 1 cup root beer (I used A&W)
- Minced dried onion or a medium chopped onion
Cook Time- 3 hours
- Place chicken breasts in slow cooker and season with salt and pepper.
- Pour the barbecue sauce over the chicken and then the root beer; spread around.
- Sprinkle a little minced dried onion/or chopped onion on top if desired.
- Cover and cook on High heat setting 2-3 hours until chicken is tender.
- Shred with 2 forks and serve on rice, mashed potatoes or in buns.