Banana Rum Punch is without a doubt the best punch I’ve ever had! This is our go to punch recipe, and there is never a drop left! ?
You can even make a ‘slush’ version by adding all ingredients into a blender and adding some ice- its SO good!
I’ve never had disappointed guests after serving this punch; it’s always a hit!
Great for parties, get togethers, girls night or any occasion where you want to have a scrumptious punch that everyone will be going back for seconds and thirds!
I made this for girls night and it was a big hit. I Was asked for the recipe 3 times! Will make again for sure 🙂
Nothing beats a cold glass of refreshing punch with a luscious banana kick! It really really brightens any occasion and not to mention, its also beautiful! Such a spectacular recipe!
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Banana Rum Punch
- 1 oz Bacardí Banana Rum
- 1 oz Pineapple rum
- 2 oz orange juice
- 2 oz pineapple juice
- 1 oz ginger ale
- 1 tsp grenadine
- 1 each, orange and lemon slices
- Combine first four ingredients in a cocktail shaker.
- Shake gently.
- Pour the mixture on top of a glass filled with ice.
- Pour ginger ale on top.
- Garnish with orange and lemon slices.