I am so excited to bring you this recipe today!

With Fall finally arriving, the cool air

– whats better than comfort food such as this!

This is one of my favorite things to eat, I used to get take-out until I tried this recipe, I have never went back since!

Theres no need to go out and get it when you can easily make it at home

– and it tastes even BETTER!

The beef simmers in the crock pot and makes it OH SO TENDER!

The sauce? SO good that I always pour it over my rice!

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I have tried may different variations of this recipe- this is the BEST.EVER.

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Slow Cooker Beef & Broccoli!

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Ingredients

  

• ▢ 1 1/2 lbs of high-end steak sliced thin
• ▢ 1 Cup of Beef Broth
• ▢ 1/2 Cup of Soy Sauce
• ▢ 1/4 Cup of oyster sauce
• ▢ 4 Tablespoons cornstarch
• ▢ 1 small onion diced
• ▢ 1/4 Brown Sugar
• ▢ 1 1/2 Tablespoons sesame oil
• ▢ 2 garlic cloves minced
• ▢ 3 Cups of Broccoli Florets
• ▢ 3 Tablespoons water

Instructions

• In a bowl, whisk together sesame oil, beef broth, soy sauce, oyster sauce, brown sugar, and the garlic and diced onions.
• Pour into the Crock Pot, then add in the sliced steak and mix until well combined fully
• Cover & cook on either LOW for 4 to 5 hours or HIGH for 2 1/2 hours..
• In a small bowl, combine the water and cornstarch together and then pour it in the Crock pot with the cooked steak.
• Mix well.
• Finally, add the broccoli florets in over the steak and sauce, stirring to combine
• Cover & cook an additional 30 minutes (to cook broccoli and allow the sauce to thicken properly)
• Serve with Rice, mashed or by itself!
• ENJOY!

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adapted from Tablefortwoblog.com