Dinner just got a whole lot tastier! These Big Mac smash tacos are a delicious cheeseburger served on a tortilla and Thousand Island dressing, pickles, diced onions, and lettuce. Tacos and a Big Mac collide in a tasty way.
Dinner time just got a whole lot better with this recipe. My family devours these smash tacos every time I make them. A hint of sweet from the dressing then the rest is savory and a juicy burger loaded with flavor. What is not to love?
What Exactly Is A Big Mac Smash Taco?
Smash tacos are a new idea that has come about thanks to the world of TikTok! You will take a tortilla spread a thin layer of beef on the tortilla and then fry it up to a juicy burger. Load it full of Big Mac ingredients and then sink your teeth into this tasty taco with a burger twist.
Reasons You Will Love This Recipe
- Easy dinner idea for the whole family to enjoy.
- A juicy burger with Big Mac flavor in each bite, with a twist of taco!
- Great for an easy dinner for the family or to serve up a crowd.
- Simple ingredients you might already have on hand.
- A budget-friendly dinner idea.
Ingredients You Will Need
Ground Beef – I love leaner ground beef for this recipe since you are adding the meat to the tortilla. I used a 90/10.
Tortillas – Reach for taco-sized tortillas for this recipe. I do recommend flour tortillas over the corn.
Cheese – American sliced cheese is the classic cheese used to make a Big Mac so that is what I reached for.
Lettuce – Iceberg finely shredded lettuce is going to offer that nice crisp crunch to the taco.
Onion – A white onion that is finely chopped will be exactly what you want to add to your finished product.
Dressing – Thousand Island dressing is a sauce that offers a very similar flavor to the Big Mac sauce. It is tangy, sweet, and savory all in one.
Pickles – Hamburger dill pickles add that zesty and tangy bite to the burger!
Salt and Pepper – Season to taste the beef with salt and pepper.
Variations To Recipe
Meat – You can use ground beef, turkey, pork, or even chicken for this recipe. The idea is to spread on a thin layer of meat mixture on the tortilla.
Tortilla – Reach for corn tortillas if you prefer. I find that flour tortillas offer the best flavor, but nonetheless, you can use any type of tortilla you want. Even a low-carb tortilla works.
Bacon – Add a layer of bacon on top of the burger. Just cook bacon until crispy.
Toppings – Sliced avocado, mustard, BBQ sauce, mayonnaise, mushrooms, tomatoes, and more can be added for added flavor to the burgers.
Saute Onions – For a twist you can make caramelized onions or saute onions to soften and add them to the taco once you are ready to serve up.
Meatless – Reach for a plant-based meat replacement for a twist. You can also use vegan cheese so you have a vegan Big Mac smash taco.
Tips For Success
Quality Ingredients
Make sure to use quality ingredients and fresh lettuce. You will have the best flavor for your end result this way.
Season Beef
Make sure to season your ground beef. Even if it is salt and pepper it is important to ensure that you get some flavor. Feel free to add more spices if you want.
Preheated Skillet
Before you place your beef tacos into the pan make sure the skillet is nice and hot. That way it begins to sear the ground beef as soon as you sit it in the skillet.
Smash A Thin Layer of Beef
Don’t make your burger patties too thick on the tortilla or you will find it won’t cook up the best. A thin layer of ground beef on the flour tortilla is key.
Cookie Scoop
Use a small cookie scoop so each tortilla has the same amount of beef on each taco. I use this method for even to cook all my tacos.
Cooking Tortilla
Making sure to flip the smash taco over and get the tortilla crunchy will give it a quesadilla crunchy texture. Trust me this is a game changer in terms of flavor.
Serve Right Away
Once you whip up your smash tacos, assemble, top, and serve right away. These are going to have the best flavor and texture.
Storing Leftovers
Refrigerate in a sealed container in the fridge for 2-3 days. You are going to find these are best served warm and fresh. But the smash Big Mac tacos do store for a few days. To reheat you can warm in a skillet or in the microwave if you want.
I do recommend not adding the lettuce and such till you are going to eat it, as reheating lettuce is going to wilt it.
FAQs
Can I make Big Mac smash tacos spicy?
Of course. Simply add in some red pepper flakes or even cayenne pepper to season your burgers. Or you can add a splash of hot sauce on top of the burger patties once fully cooked.
Are Big Mac smash tacos a healthier alternative to the burger?
If you reach for a low-carb tortilla then it can be a healthier alternative to a burger. You need to take into consideration the dressing and cheese you add to your burger tacos as well.
What sides go well with Big Mac smash tacos?
Pair your smash tacos with a side of fries, tater tots, green salad, or even chips and salsa. You can eat your smash tacos with any of your favorite sides.
What kind of cheese should I use for Big Mac smash tacos?
American cheese is what you will find on a classic Big Mac. So you can use that type of sliced cheese if you want a similar flavor to a Big Mac. Otherwise, use any type of cheese you would like.
More Easy Dinner Ideas
Big Mac Smash Tacos
Ingredients
- 1 pound 90/10 ground beef
- 8 soft taco size flour tortillas
- 8 slices American cheese
- 2 cup shredded iceberg lettuce
- 1/2 cup diced onion
- ½ cup thousand island dressing
- Pickle slices
- Salt and pepper
Instructions
- Take your ground beef and divide into 8 equal portions.
- Then with a tortilla, you will spread the meat onto the tortilla in a thin even layer.
- Season with salt and pepper.
- Heat a skillet on medium heat, and get the pan nice and hot.
- Add the tortillas in a single layer, meat side down. Cook for 2-3 minutes or until the beef is fully cooked and browned.
- Flip the tortilla over and allow the tortilla to get golden brown and a little crispy.
- Add a slice of cheese on the burger.
- Top with pickle, lettuce, onion and a drizzle of dressing.
- Serve these Big Mac smash tacos fresh!
Did you make this recipe?
Make sure to follow on Pinterest for more recipes!
Leave A Reply!